Place milk, avocado, yogurt, and honey into a blender; add ice cubes and blend until smooth.
Details
Nutritions
- Servings Per Recipe 2
- Calories 370
- % Daily Value *
- Total Fat 18g 23%
- Saturated Fat 4g 21%
- Cholesterol 13mg 4%
- Sodium 101mg 4%
- Total Carbohydrate 49g 18%
- Dietary Fiber 7g 24%
- Total Sugars 41g
- Protein 9g
- Vitamin C 11mg 55%
- Calcium 264mg 20%
- Iron 1mg 4%
- Potassium 822mg
Ingredients
- 1 cup milk
- 1 ripe avocado, halved and pitted
- ½ cup vanilla yogurt
- 3 tablespoons honey
- 8 ice cubes
