Place milk, avocado, yogurt, and honey into a blender; add ice cubes and blend until smooth.

Details

Nutritions

  • Servings Per Recipe 2
  • Calories 370
  • % Daily Value *
  • Total Fat 18g 23%
  • Saturated Fat 4g 21%
  • Cholesterol 13mg 4%
  • Sodium 101mg 4%
  • Total Carbohydrate 49g 18%
  • Dietary Fiber 7g 24%
  • Total Sugars 41g
  • Protein 9g
  • Vitamin C 11mg 55%
  • Calcium 264mg 20%
  • Iron 1mg 4%
  • Potassium 822mg

Ingredients

  • 1 cup milk
  • 1 ripe avocado, halved and pitted
  • ½ cup vanilla yogurt
  • 3 tablespoons honey
  • 8 ice cubes

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